A pair of Rahr Brewery expats opened this distillery/bar/coffeehouse combo on the south side of downtown, in the old Keg Steakhouse building. Craft cocktails are made with house-distilled booze. Seating surrounds the distillery equipment, giving you a cool, ringside seat to the distillery process. Acre also offers good coffee drinks, light sandwiches at lunch, flatbreads at dinner and, morning, noon and night, super-rich sweets whipped up by pastry chef Jane Sokolov.
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